Casual, elegant dining near downtown Traverse City.
At Traverse City Country Club, members and their guests enjoy dining while overlooking our sprawling greens and beautiful tree-lined course. From upscale cuisine to more casual fare, our Executive Chef prides himself on using only the freshest local ingredients and finest preparation techniques, making dining a delight at the Club.
Throughout the year, our Executive Chef prepares special culinary creations for holiday, wine and benefit themed dinners for our members to enjoy. Although the Club has a robust wine list, our members also have the ability to stock their personal wine collection right at the club by joining our wine locker program!
Lunch Service
- Tuesday through Friday during the summer and fall
- Thursday and Friday in the off-season
Dinner Service
- Tuesday through Saturday during the summer and fall
- Thursday through Saturday in the off-season